Chan Kee Roasted Goose

Founded in Hong Kong in the 1950s, Chan Kee was the first roasted goose restaurant in Sham Tseng and still maintains its commitment to producing the perfect combination of flavor and crispness. This pioneering shop didn't just establish Sham Tseng as the hometown of roasted goose - it still holds the record for most roasted geese sold in a single day (2,000). Stop by to enjoy signature dishes like Roasted Goose, Portuguese Fried Rice with Roasted Goose Meat, Goose Intestine in Black Bean Sauce and Chan’s Pot.