A Culinary Journey

If food is a story, Gala tells a modern tale of celebration with intriguing flashbacks. The indoor garden balcony and semi-private dining area envelope guests in serenity, while the open kitchen showcases the culinary magic at work. With all-day service offering Chinese and Western cuisine in both à la carte and semi-buffet fashion, Gala enchants the taste buds and becomes the city's premier gathering place for discerning palates and vibrant social gatherings. 

From dawn to dusk, every meal is a joyful delight. Inspired by the aesthetics of Art Deco and the golden age of cinema, elegant geometric lines, sophisticated soft lighting and vibrant greenery create a stunning ambiance that tantalizes both the eye and palate.

Amidst elegant décor reflecting Studio City's Art Deco cinematic aesthetic, Spotlight caters to the gourmand, with buffets offering a diverse array of delicious international cuisine, fresh seafood and delicate desserts all day long.

Serving Italian country-style cuisine in a warm and rustic atmosphere, Rossi Trattoria is the place to share good food with family and friends. Begin a relaxing evening at the bar before diving into a margherita pizza, or choose a bottle from our cellar to go with your fish or steak.

Rossi Trattoria is all about having a good time, the Italian way.

Artisanal pizza at its finest! Each pie is made using a unique dough that combines five Italian grain flours, water, olive oil, salt, and a languid 18-hour maturation period, then topped with the finest imported ingredients and baked in a purpose-built Moretti Forni oven, to ensure authentic flavor and premium quality.

Take a deliciously relaxing break at Epic's Lobby Café with aromatic coffees and teas, plus a variety of tempting comfort foods, including authentic local flavors and international dishes from China, Southeast Asia, the West and more.

Healthy salads, sandwiches, hamburgers, steaks, wok-fried dishes, noodles and desserts are prepared fresh by our professional team to offer a range of satisfying options.

Inspired by marketplaces, Hawker Hawker serves international and local flavors. Its vibrant setting and chefs create a captivating atmosphere. Upholding 'SIMPLE THINGS DONE WELL', our team crafts imaginative, flawless culinary creations.

Zaeliw Shullchai is the Co-Founder and Head Chef of Voyage Thai Kitchen, and team simmer the rich broth for signature boat noodles for six hours each morning, infusing it with herbs imported straight from Thailand.

Signature Angus beef boat noodles with a classic Thai Milk Tea. With its rich, creamy flavor, it’s the perfect way to round out Thai experience at Voyage Thai Kitchen.